Description
- Black pepper Italian salami
- Traditionally dry cured for maximum flavor
- Ideal for your specialty deli cases
Bellentani uses time-honored traditions passed down since 1821 to ensure maximum flavor of this black pepper Italian salami. Hand rolled in ground black pepper and gelatin and produced from selected 85 percent lean pork and only 28 percent fat it offers your customers the delicious flavor and texture they crave in specialty salami. Merchandise this gourmet dry salami next to crusty bread, wine and more for a quick upsell.
| Kosher | No |
| Brand | BELLENTANI |
| UPC | 035032768062 |
| Certifications | Gluten Free |
| Country of Manufacture | United States |
| Pallet Pattern | 16 cases per layer, 9 layers. 144 total cases per pallet. |
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