Description
This red-fruited and full-bodied Champagne is produced entirely from Pinot Noir from theCte des Bars. Short maceration gives the juice its gorgeous salmon hue, and three years of lees aging create a concentrated palate loaded with flavors of game, smoke, pomegranate, and peppercorn. Rich, sophisticated, simply stunning… we’re salivating just thinking about it.
Jean-Francois Ganevat Cotes du Jura Trousseau 'Plein Sud' 2020
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